Vegetarian Recipies | Chic Eats

30 Clove Pasta Sauce from Missy Robbins' cookbook, "Breakfast, Lunch, Dinner...Life".

30 Clove Pasta Sauce

Roasted Eggplant and Red Pepper Dip with Sourdough Pita

Roasted Eggplant and Red Pepper Dip

Eleven Madison Park's Granola

sourdough naan/pita

Sourdough Naan (No Commercial Yeast)

Chimichurri Sauce

Chimichurri

Fresh Ricotta

Naturally-leavened (sourdough) pizza with asparagus, speck, and a fried egg.

Naturally-leavened (Sourdough) Pizza Dough

Tartine's Zucchini and Orange Marmalade Tea Cake

Rosemary Infused Peperonata in a dish.

Rosemary Infused Peperonata

Jar of Gjelina's Spicy Sweet Pickles.

Gjelina's Spicy Sweet Pickles

Rustic Bean Stew

Kabocha, Olive Oil, and Bittersweet Chocolate Cake

Pan of Rosemary Olive Oil Madeleines

Rosemary Olive Oil Madeleines

Bowl of Tartine All Day's Tomato, Shelling Beans, and Cucumber Salad.

Tartine's Tomato, Shelling Beans, and Cucumber Salad

Violet Bakery's Banana Bread

Cooked garlic confit in a dish with thyme and a bay leaf.

Garlic Confit

Mound of pasta flour with egg yolks in the center.

Homemade Charcoal Wheat Pasta Dough

Sycamore Kitchen's Chocolate Chip Rye Cookies

Straining almond milk into a jar.

How to Make and Store Almond Milk

Ceci (Cooked Chickpeas)

Plate of pan-roasted Romanesco.

Gjelina's Pan-Roasted Romanesco with Golden Raisins, Tahini, and Sumac

Jars of Gjelina's pomodoro sauce.

Gjelina's Pomodoro Sauce

bowl of pickled red onions

Pickled Red Onions

Mayonnaise in a bowl next to hand mixer.

How to Make Mayonnaise from Scratch (with Video)

Sliced apple-walnut tea cake on a plate with a cup of tea.

Tartine's Apple-Walnut Tea Cake

Bowl of Salsa Mexicana aka Pico de Gallo

Salsa Mexicana (Pico de Gallo)

Gjelina's Asparagus Pizza With Fontina, Garlic Confit, and a Fried Egg

Bowl of potato hash with fava beans, green garlic, and a fried egg.

Potato Hash with Asparagus, Fava Beans, and Green Garlic

Bowl of peeled Shady Lady tomatoes.

Gjelina's Tomato Confit

banana bread cooling in pan

Sugar-free Banana Bread With Spelt Flour and Walnuts

Apple galette.

How to Consistently Make a Flaky All-butter Pie or Galette Crust

Tartine Bakery's Morning Buns

Tartine Bakery's Morning Buns

Corn salad with chili butter, peppers, and garnished with feta.

Corn Salad with Chili Butter, Peppers, and Feta

Bowl of slow roasted tomatoes with thyme and garlic.

Slow Roasted Tomatoes With Thyme and Garlic

Piece of butter mochi with slice of plum.

How to Make Butter Mochi

Individual mixed berry cobbler topped with a buttermilk biscuit and scoop of ice cream.

Individual Mixed Berry Cobbler With a Buttermilk Biscuit

Glass of beet, orange, carrot, and cherry juice.

Beet, Carrot, Orange, and Cherry Juice

Loaf of Irish soda bread.

Irish Soda Bread Revisited + How to Make a Cake Flour Substitute

Plate of sourdough blueberry pancakes.

Sourdough Blueberry Pancakes

Bowl of cranberry sauce with an orange zest garnish.

Cranberry Sauce

Roasted Brussels sprouts on a pan.

How to Buy, Cook, and Reduce the Bitterness of Brussels Sprouts

Roasted chestnuts.

How to Roast Chestnuts

Bowl of sliced refrigerator pickles with red onions and peppers.

Sliced Refrigerator Pickles with Onion and Red Pepper

Loaf of naturally leavened sourdough bread.

How to Make and Maintain a Sourdough Starter (aka Levain)

Sriracha and red pepper refrigerator pickles in a jar.

Sriracha and Red Pepper Refrigerator Pickles

Candied hazelnuts in a bowl.

How to Peel, Roast, and Candy Hazelnuts

Three-tomato panzanella (bread) salad on a plate.

Three-tomato Panzanella (Bread) Salad

Sugar-free homemade granola served with Greek yogurt and roasted strawberries.

Sugar-free Homemade Granola with Roasted Strawberries and Greek Yogurt

Roasted apricot BBQ sauce.

Roasted Apricot BBQ Sauce

Osteria Mozza's rosemary olive oil cakes.

Osteria Mozza's Rosemary Olive Oil Cakes

Bundled homemade pasta.

How to Make Fresh Pasta

Fresh cherries from Regier Family Farms at the Santa Monica Farmers Market.

Fresh Cherry, Orange, Carrot, and Cucumber Juice

Baking dish with finished Mixed Berry Cobbler and Buttermilk biscuits.

Fashionable Mixed Berry Cobbler with Buttermilk Biscuits

Guacamole in a bowl with a cilantro and red onion garnish.

Classic Guacamole with 7 Variation Ideas

Grilled peppers, chicken, onions, and jalapeños brushed with Nobu's teriyaki and served over rice.

Chicken or Portobello Skewers with Nobu's Teriyaki Sauce

Scoops of eggless roasted strawberry ice cream.

Eggless Roasted Strawberry Ice Cream

Pasta tossed with spicy basil pesto.

Spicy Basil Pesto

Loaf of Tartine Bakery's pumpkin tea cake.

Tartine Bakery's Pumpkin Tea Cake

Arbol chiles, garlic, and finished chili oil.

Chili Oil

Bowl of Gruyère, Cheddar, and Melted Leek Macaroni and Cheese.

Gruyère, Cheddar, and Melted Leek Macaroni and Cheese

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