make ahead | Chic Eats

Naturally-leavened (sourdough) pizza with asparagus, speck, and a fried egg.

Naturally-leavened (Sourdough) Pizza Dough

Steak Tacos with Mojo de Ajo

Steak Tacos with Mojo de Ajo

Rosemary Infused Peperonata in a dish.

Rosemary Infused Peperonata

Chef Joe Carroll's Thick, Sweet , & Spicy Barbecue Sauce

Thick, Sweet, & Spicy BBQ Sauce

Straining almond milk into a jar.

How to Make and Store Almond Milk

Ceci (Cooked Chickpeas)

Plate of pan-roasted Romanesco.

Gjelina's Pan-Roasted Romanesco with Golden Raisins, Tahini, and Sumac

Jars of Gjelina's pomodoro sauce.

Gjelina's Pomodoro Sauce

bowl of pickled red onions

Pickled Red Onions

Mayonnaise in a bowl next to hand mixer.

How to Make Mayonnaise from Scratch (with Video)

Bowl of Salsa Mexicana aka Pico de Gallo

Salsa Mexicana (Pico de Gallo)

Bowl of peeled Shady Lady tomatoes.

Gjelina's Tomato Confit

Corn salad with chili butter, peppers, and garnished with feta.

Corn Salad with Chili Butter, Peppers, and Feta

Bowl of slow roasted tomatoes with thyme and garlic.

Slow Roasted Tomatoes With Thyme and Garlic

Individual mixed berry cobbler topped with a buttermilk biscuit and scoop of ice cream.

Individual Mixed Berry Cobbler With a Buttermilk Biscuit

Bowl of smoky turkey chili garnished with cheese, avocado, and red onion.

One-pot Smoky Turkey Chili

Bowl of cranberry sauce with an orange zest garnish.

Cranberry Sauce

Roasted chestnuts.

How to Roast Chestnuts

Bowl of sliced refrigerator pickles with red onions and peppers.

Sliced Refrigerator Pickles with Onion and Red Pepper

Jar of roasted chicken stock.

Homemade Roasted Chicken Stock

Sriracha and red pepper refrigerator pickles in a jar.

Sriracha and Red Pepper Refrigerator Pickles

Candied hazelnuts in a bowl.

How to Peel, Roast, and Candy Hazelnuts

Sugar-free homemade granola served with Greek yogurt and roasted strawberries.

Sugar-free Homemade Granola with Roasted Strawberries and Greek Yogurt

Roasted apricot BBQ sauce.

Roasted Apricot BBQ Sauce

Baking dish with finished Mixed Berry Cobbler and Buttermilk biscuits.

Fashionable Mixed Berry Cobbler with Buttermilk Biscuits

Guacamole in a bowl with a cilantro and red onion garnish.

Classic Guacamole with 7 Variation Ideas

Loaf of Tartine Bakery's pumpkin tea cake.

Tartine Bakery's Pumpkin Tea Cake

Farro Salad with Dates and Pomegranate Honey-Dijon Vinaigrette in a bowl.

Farro Salad with Dates and Pomegranate Honey-Dijon Vinaigrette

Roasted jalapeño and fresh tomato salsa in a bowl.

Roasted Jalapeño and Fresh Tomato Salsa

Applesauce in a bowl.

Honey Roasted Applesauce

Marinara sauce with a basil garnish.

Roasted Tomato and Red Pepper Marinara Sauce

Bowl of Cincinnati Chili four ways with spaghetti, cheese, chili, and onions.

Cincinnati Chili

Bowl of overnight steel-cut oatmeal with roasted peaches and strawberries.

Overnight Steel-Cut Oatmeal with Roasted Peaches and Strawberries

Roasted Eggplant and Red Pepper Dip

sliced jalapeño and fresh corn cornbread

Fresh Corn Cornbread with Roasted Jalapeños