About Chef Sharon

I came to the personal chef business after 20 years as a lawyer, nonprofit executive, professional fundraiser and child advocate.  While each of those experiences was interesting and challenging in its own way, I ultimately decided that it was time to do my own thing and be my own boss. This new industry allows me to embrace what has always been a passion -- cooking and entertaining. 

Like so many women chefs I read about, I learned to cook at my mother’s side, watching her concoct everything from simple comfort food to glorious holiday meals. There were eight of us growing up, and dinnertime was the center of our family life. Chic Eats allows me to indulge my interest in what’s “hot” in the culinary world, while simultaneously drawing upon decades of cooking experience.

If you have children at home, I know firsthand that they can present a challenge at dinnertime!  I will work with you (and your children) to introduce new foods that are both healthy and appealing.